Me-Lì: the typical liquorice aroma combined with other herbs for an explosion of freshness.
Miele: our aged Grappa meets the “Gold from Alps”, the very essence of all the honey types produced around Varese.
Limonello: a liqueur gained from the lemons of the Amalfi Coast and Sicily.
Agrumio: a wonderful mix of citrus fruit in a liqueur obtained from the lemon zest of the Amalfi Coast and Sicily, Sicilian oranges and Calabrian tangerines.
Sambuca: a classic liqueur. A mix of green and star anise, elderflower and other herbs, for a sweet and distinctive liqueur.